Support From An Experienced Team
People Who Truly Know The Bar And Restaurant Franchise Space
Providing What You Need To Operate With Confidence
At Barrel House, we are “people” people. That means we can’t wait to welcome you as a new franchise owner and help you build a bar and restaurant franchise business that you’ll be excited about and proud of. It’s our job to make sure you feel supported in every aspect of the restaurant franchise, from how to handle a difficult customer to how to make the best burger in town. We will work closely with you through every step.
We are with you at every step, providing superior training, comprehensive materials and industry leading technology tools:
Site selection & build-out guidance
Along with equipment lists and initial inventory assistance to get you off to a running start.
At headquarters before you open, including We Care Culture™ training, plus on-site guidance as you open for business.
Including on-site field consultant visits covering important business functions such as operations, finances, marketing, and facilities maintenance.
Confidential operations manual
With lists of approved supplies and equipment, plus detailed FOH/BOH procedures, exclusive recipes, guidance on staffing, reporting, and more.
Carefully selected for streamlined operations: POS, music, inventory controls, etc.
With established brand guidelines, sample promotional materials and online presence to help build visibility and recognition of Barrel House in your local area.
“Really doesn’t get much better than this!!. An all-around great spot. We visited twice in a 48-hour period. Lively atmosphere day and night, with great music pumping through the speakers. Very friendly, outgoing staff. Knowledgeable bartender. But the best part was the food!”
“Our waitress was a rockstar. We had a rowdy party of 14 and she handled it with ease. The food came out quickly and was delicious!”
“Excellent food, great service and drinks. One of my favorite places to go.”
“What teamwork! Had a great experience interacting with several of the staff…. It was really pleasant to see everyone working together. Repeat visit and it was better than I remembered.”